About This Course
Course Curriculum
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Understanding Food Allergies
00:10:00
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More Causes and Symptoms of Food Allergies
00:10:00
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Allergen Facts and Legislation
00:10:00
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Practical Precautions and Consumer Protection
00:12:00
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Managing Risks and Storing Food
00:11:00
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Allergy Awareness and Support
00:11:00

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