About This Course
Course Curriculum
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Module 1 The Diversity of Cleaning Jobs
00:26:00 -
Module 2 Cleaning Equipment, Products and Clothing
00:24:00 -
Module 3 House Cleaning
00:22:00 -
Module 4 Food Kitchen and Commercial Kitchen Cleaning
00:23:00 -
Module 5 Bathrooms and Toilets
00:22:00 -
Module 6 Office Cleaning
00:19:00 -
Module 7 Cleaning External Surfaces and Areas
00:18:00 -
Module 8 Dealing with Non-Routine Waste
00:21:00 -
Module 9 Chemical Safety, Keyholding and Alarm Codes for Cleaners
00:21:00 -
Module 10 Starting a Cleaning Business and Planning for it
00:14:00 -
Module 11 Running the Business with Quality Service
00:22:00 -
Module 12 Customer Satisfaction
00:23:00 -
Module 13 Management of Staff
00:22:00 -
Module 14 Marketing, Advertising and Sales
00:24:00 -
Module 15 Expansion Management
00:17:00 -
Module 16 Skills of an Effective Administrator
00:17:00 -
Module 17 Representing Your Boss and Company
00:36:00 -
Module 18 Organisational Skills
00:27:00 -
Module 19 Communication Skills
00:27:00
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Mock Exam – Cleaning Supervisor
00:20:00
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Final Exam – Cleaning Supervisor
00:20:00
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Assignment – Cleaning Supervisor
10:52:00