Name: Baking & Cake Decorating Online Diploma Course
Rating: 4.5 (3 reviews)

See the Curriculum Section for materials and enjoy learning with Imperial Academy.

Course Curriculum

Module 01: Basic Concepts of Baking
	Basic Concepts of Baking	00:16:00
Module 02: Basic Ingredients of Baking
	Basic Ingredients of Baking	00:28:00
Module 03: Glossary and Equipment Used in Baking
	Glossary and Equipment Used in Baking	00:34:00
Module 04: Types of Cakes
	Types of Cakes	00:14:00
Module 05: Baking the Cake
	Baking the Cake	00:20:00
Module 06: Baking Principles
	Baking Principles	00:25:00
Module 07: Cake Decorating Recipes
	Cake Decorating Recipes	00:26:00
Module 08: Cake Decorating Ideas
	Cake Decorating Ideas	00:21:00
Module 09: Frosting and Icing
	Frosting and Icing	00:24:00
Module 10: Working with Different Pastes
	Working with Different Pastes	00:20:00
Module 11: Working with Glazes
	Working with Glazes	00:28:00
Module 12: How to Stack a Cake
	How to Stack a Cake	00:21:00
Module 13: Piping and Writing
	Piping and Writing	00:24:00
Module 14: Health, Safety and Food Hygiene
	Health, Safety and Food Hygiene	00:20:00
Module 15: Troubleshooting
	Troubleshooting	00:20:00
Module 16: Cake Decorating Business
	Cake Decorating Business	00:19:00
Assignment
	Assignment – Baking & Cake Decorating Online Diploma Course	00:00:00